Nicaragua SHG EP 18
This SHG EP 18 coffee refers to a specific commercial classification of green coffee from Nicaragua.
The indication "18" refers to the size of the coffee beans, where screen size 18 represents a medium size. SHG: Acronym for "Strictly High Grown," indicating that the coffee has been grown at high altitudes. Coffee trees grow more slowly at higher altitudes, producing high-quality coffee beans with better acidity and flavor complexity.
EP: Acronym for "European Preparation," indicating that the coffee has been processed and selected according to European standards. This preparation process ensures that the beans are virtually free of defects, such as immature or damaged beans, stones, or other impurities.
Commercial Grade
Green Coffee Analysis
Grain analysis
Screen:
18
Humidity:
10,9 %
Density:
774 g/L
Storage environment analysis
Humidity:
52 %
Temperature:
28° C
More Info
Region of production of this coffee: Matagalpa is one of the main coffee-producing regions in Nicaragua. Located in the north of the country, it is famous for its rich tradition in cultivating high-quality coffee. The favorable climate, altitude, and fertile soils create ideal conditions for coffee cultivation.
Matagalpa is renowned for the production of quality coffee. Growers in Matagalpa focus on cultivating selected coffee varieties and adopt sustainable agricultural practices to ensure environmentally responsible production.
Coffees grown in Matagalpa often exhibit a distinctive flavor profile. They are known for having a balanced sweetness, gentle acidity, complex aromas, and a good full-bodiedness. Flavors can range from chocolate and fruit notes to floral and spicy undertones, offering a taste experience appreciated by coffee lovers.
To purchase our products you must be registered on the site.
Log in or register
